Ya\u015f\u0131l pomidor insan sa\u011flaml\u0131\u011f\u0131 \u00fc\u00e7\u00fcn t\u0259hl\u00fck\u0259lidir v\u0259 ona g\u00f6r\u0259 d\u0259 yeyilm\u0259m\u0259lidir. Bu bar\u0259d\u0259 Sputnik radiosuna m\u00fcsahib\u0259sind\u0259 aqronom, k\u0259nd t\u0259s\u0259rr\u00fcfat\u0131 \u00fczr\u0259 m\u00fct\u0259x\u0259ssis Vladimir Vikulov dan\u0131\u015f\u0131b.<\/p>\n
Vikulovun s\u00f6zl\u0259rin\u0259 g\u00f6r\u0259, gec\u0259 temperaturunun a\u015fa\u011f\u0131 d\u00fc\u015fm\u0259si pomidorda x\u0259st\u0259liy\u0259 g\u0259tirib \u00e7\u0131xar\u0131r. Kimy\u0259vi madd\u0259l\u0259rin istifad\u0259si pomidorlar\u0131 x\u0259st\u0259likl\u0259rd\u0259n qoruya bil\u0259r, lakin bir \u00e7ox ba\u011fbanlar yeti\u015fm\u0259mi\u015f pomidorlar\u0131 se\u00e7m\u0259m\u0259yi se\u00e7irl\u0259r. Ya\u015f\u0131l pomidorlar\u0131n t\u0259rkibind\u0259 z\u0259h\u0259rli olan v\u0259 m\u00fc\u0259yy\u0259n konsentrasiyada sa\u011flaml\u0131\u011fa \u0259h\u0259miyy\u0259tli z\u0259r\u0259r ver\u0259 bil\u0259n solanin alkaloidi var. Ya\u015f\u0131l pomidor yetkin ki\u015fi \u00fc\u00e7\u00fcn t\u0259hl\u00fck\u0259li deyils\u0259, o zaman u\u015faqlar\u0131n, x\u0259st\u0259likd\u0259n sonra insanlar\u0131n v\u0259 ya ya\u015fl\u0131lar\u0131n yeti\u015fm\u0259mi\u015f pomidorlardan istifad\u0259 etm\u0259si m\u0259yuslu\u011fa s\u0259b\u0259b ola bil\u0259r v\u0259 bu meyv\u0259l\u0259rd\u0259n bir ne\u00e7\u0259si ciddi z\u0259h\u0259rl\u0259nm\u0259y\u0259 s\u0259b\u0259b olacaqd\u0131r. Ona g\u00f6r\u0259 d\u0259 aqronom bildirib ki, t\u0259z\u0259 yeti\u015fm\u0259mi\u015f pomidorlar\u0131 istehlak etm\u0259k olmaz.<\/p>\n
Eyni zamanda, Vikulov vur\u011fulad\u0131 ki, bi\u015firm\u0259 t\u0259r\u0259v\u0259zl\u0259rd\u0259 solaninin konsentrasiyas\u0131n\u0131 azald\u0131r, \u00e7\u00fcnki duzlama v\u0259 tur\u015fulama zaman\u0131 b\u00f6y\u00fck \u00f6l\u00e7\u00fcd\u0259 m\u0259hv olur.<\/p>\n
M\u0259nb\u0259: TASS<\/p>\n","protected":false},"excerpt":{"rendered":"
Ya\u015f\u0131l pomidor insan sa\u011flaml\u0131\u011f\u0131 \u00fc\u00e7\u00fcn t\u0259hl\u00fck\u0259lidir v\u0259 ona g\u00f6r\u0259 d\u0259 yeyilm\u0259m\u0259lidir. Bu bar\u0259d\u0259 Sputnik radiosuna m\u00fcsahib\u0259sind\u0259 aqronom, k\u0259nd t\u0259s\u0259rr\u00fcfat\u0131 \u00fczr\u0259 m\u00fct\u0259x\u0259ssis Vladimir Vikulov dan\u0131\u015f\u0131b. Vikulovun s\u00f6zl\u0259rin\u0259 g\u00f6r\u0259, gec\u0259 temperaturunun a\u015fa\u011f\u0131 d\u00fc\u015fm\u0259si pomidorda x\u0259st\u0259liy\u0259 g\u0259tirib \u00e7\u0131xar\u0131r. Kimy\u0259vi madd\u0259l\u0259rin istifad\u0259si pomidorlar\u0131 x\u0259st\u0259likl\u0259rd\u0259n qoruya bil\u0259r, lakin bir \u00e7ox ba\u011fbanlar yeti\u015fm\u0259mi\u015f pomidorlar\u0131 se\u00e7m\u0259m\u0259yi se\u00e7irl\u0259r. Ya\u015f\u0131l pomidorlar\u0131n t\u0259rkibind\u0259 z\u0259h\u0259rli olan […]<\/p>\n","protected":false},"author":2,"featured_media":31051,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36,1],"tags":[],"class_list":["post-31050","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-media","category-society"],"yoast_head":"\n